Tat

Pickle; It is a delicacy created by collecting seasonal vegetables in the months when they are fertile and preserving them by pressing them in salt water so that they can be consumed in the following seasons without spoiling. Pickle making, which started out as preserving vegetables for the next season, has become a delicacy that is consumed in every season and is not missing from meals. Pickles, one of the most loved and consumed foods of Turkish cuisine, bring color and joy to your tables with Tat's perfectly delicious and diverse pickles. You can choose the pickle you want and use it as a complement to your meals. After opening, it can be stored in the refrigerator for 5 days. Protect from sunlight.

Even though the consumption of pickles is not constantly provided in our country, it is among the food varieties that attract intense attention. Pickles are produced intensively in our country. Thanks to the taste it has, pickles are especially served as an aperitif along with meals and consumed with admiration. Pickles can be produced using many different foods. However, pickled gherkins are among the easiest and most effortless to produce, as well as being the most preferred and liked pickle variety by individuals, thanks to its taste. You can have the most delicious snacks to serve with your meals, thanks to this pickled gherkin, which is produced completely naturally by Tat company.

Tat Tomato Paste is produced from the best selected tomatoes, carefully grown in the season. You can consume natural, fresh and additive-free Tat Tomato Paste safely and with pleasure. Even just half a spoon adds a special flavor, color and smell to dishes.