Honey and Jam

Tkv Flower Honey is produced in the distinguished plateaus of Anatolia, in the provinces of Ağrı, Ardahan, Kars, Erzurum, Muş, Bitlis, Hakkari and Van. Flower honey is a food that is formed by the chemical change of nectar swallowed by bees from flowers and fruit buds, thanks to enzymes in the bees' organs called honey stomachs, and placed in the combs in the hives. The scent of honey comes from the aromatic volatin oil in the flowers. The color and sugar of the honey are completely natural and are caused by the collected nectars. You should store the Flower Honey at room temperature of 18-20 degrees.