Pınar Breast Smoked Turkey Gourmet is a delicious product that will accompany your table both for breakfast and other meals of the day. You can add high-protein and low-fat smoked turkey, a favorite of those looking for nutritious foods, to sandwiches, salads, or have it for breakfast and afternoon snacks.
Van Herby Cheese is a kind of Feta cheese enriched with therapeutic medicinal herbs. These herbs used to add an aroma to the cheese, increase its nutritional value and make a safe food that can be preserved for extended time are also used to treat various health conditions including particularly urinary system disorders. Useful herbs used in its production add a superiority to the cheese with its flavor, aroma, nutritional value and convenient preservation.
When we do sports or exercise, cheeses with high protein value are preferred to provide our energy needs from quality nutrients and to increase muscle development and repair. Although these cheese, meet our protein needs, they often do not give the taste of the cheese we love and are used to consuming.
Içim Labneh can be easily consumed at every meal thanks to its soft and smooth consistency as well as its easily spreadable structure. It is a unique option for those who are looking for delicious and practical snacks for breakfast, snacks or at any time of the day. It can be consumed alone, especially during breakfast, or it can be consumed by spreading on bread thanks to its unique harmony with marmalade, jam or honey. Thanks to its unique harmony with grissini, it is a very practical and delicious option for those who want to have a small but delicious getaway for snacks. In addition, İçim Labne is the choice of hosts who want to host their guests in the best possible way. It can be used in a wide variety of appetizers and sauces, as well as pastries, pastries, pasta and soup. It is also the main flavor element of desserts such as cheesecake and tiramisu, as well as adding flavor to savory recipes.
It is produced by preserving traditional tastes and values, our people; Muratbey Fresh Kashkaval Cheese with the QUDAL stamp, which was awarded the "best quality fresh cheddar cheese" award, makes a difference on the tables with different presentation alternatives not only for breakfast, but also for snacks and regular meals.
It is produced by beef meat completely cleaned from their bone and nerves with Namet expertise and in Roasted Meat boilers and cooked by adding beef fat and salt. They are submitted to the consumers by slicing as ready for service.
Namet Heat Treated Kangal Sucuk is produced with quality meat obtained from healthy beef. Blended with special spices, dried in natural intestinal sheaths and presented to the consumer. You can consume sucuk, which is one of the favorite delicatessen products in meals with its naturalness and taste, from breakfast to evening, and you can choose it to add flavor to sauces and juicy dishes.