It is the quality, quantity and cheese production technique of the milk used that provides flavor and consistency in cheese. 1kg of Pınar White Cheese contains an average of 7kg of Pınar Milk. It gets its taste from Pınar Süt, which is collected and processed under healthy conditions and you are sure of its quality and taste. Pınar White Cheese has a unique structure thanks to its special production technique. It is easily removed from its packaging and easily served without scattering. It does not lose anything from its flavor and structure until it is finished. You can safely consume Pınar White Cheese, which is produced in healthy and hygienic conditions without human touch.
Produced using cow's milk, Pınar Cheddar Sliced Cheese draws attention with its intense aroma. Cheddar cheese, which is among the most popular cheese varieties of world cuisine, appeals to people who like to eat fatty cheese. The open-close product package facilitates the preservation of cheese. Cheese Adding Flavor to Pizza and Hamburgers. The product, which is sliced, can be consumed quickly and practically. Breakfast tables become a delicious alternative to sandwiches and salads. Pınar Cheddar Sliced Cheese, which can be melted and consumed hot, is frequently preferred in pizza, hamburgers and various sauces.
With its original taste that has not changed since 1984, when it was first launched on the market, Pınar Labneh continues to make consumers addicted to it. Pinar Labneh, the inventor of labneh, is on the tables at every meal with its original taste and ideal consistency. Pınar Labneh, which you can use in every recipe and every meal, from fried bread to lavash, from soup to pasta, from salads to desserts, adds flavor to whatever it is worth. Along with adding flavor to the recipes, it is also extremely beneficial for babies and children thanks to its high calcium content. You can mix Pınar Labneh with your baby's food or fruit salad; If you want, you can feed it to your baby on small pieces of bread.
UHT is Ultra Heat Treatment and extends the life of milk from days to months. In this way, milk reaches more people in its first day freshness. The milk collected from the most modern farms of Anatolia is inspected 132 times as a result of all stages. Ingredients UHT 2.5% Fat Milk
A feast of taste created by Anatolia's traditional string, tongue and knit cheese in a single package for the tables you want to enrich with cheese varieties. It brings the unique nature and cheese culture of Anatolia to your tables with the healthy and reliable methods of Muratbey. Our traditional flavors, rich in calcium and protein, offer pleasure and health to all your meals.
Wire cheese, which is also called "civil", "çeçil", "fringe" or "drawn cheese" according to the region, will become the indispensable taste of your meals when combined with Muratbey's quality. It is more delicious because it is processed from fat milk. It is also recommended for those who have problems with excess weight, as it has low fat and abundant protein. It is an ideal flavor for you to catch excellent tastes not only in breakfast, but also in your salads, omelettes and pastas...
Pınar Aç Bitir Turkey Salami is packaged so that it can be opened and finished in one go. Thus, it does not cause deterioration and storage problems. Sliced and packed in special clean room rooms. It maintains its first instant freshness until the end of its shelf life. You can prepare practical breakfasts and sandwiches with Pınar Aç Bitir Turkey salami. Remember; Exposure of food products to direct sunlight may cause loss of properties and deterioration. Therefore, all products should be stored in a low-light and clean environment. Unopened products can maintain their freshness during their shelf life. You can store opened products in the refrigerator for 3 days. If it will not be consumed within 3 days, it can be stored by freezing it by preventing air intake.
With its original taste that has not changed since 1984, when it was first launched on the market, Pınar Labneh continues to make consumers addicted to it. Pinar Labneh, the inventor of labneh, is on the tables at every meal with its original taste and ideal consistency. Pınar Labneh, which you can use in every recipe and every meal, from fried bread to lavash, from soup to pasta, from salads to desserts, adds flavor to whatever it is worth. Along with adding flavor to the recipes, it is also extremely beneficial for babies and children thanks to its high calcium content. You can mix Pınar Labneh with your baby's food or fruit salad; If you want, you can feed it to your baby on small pieces of bread. Usage Suggestions: Store between 4°C and +10°C. Contents: Pasteurized cow's milk, lactic acid bacteria culture and salt. Allergen warning: Contains milk and dairy product.