Sugar Home Bakes and Desserts

Dr. Oetker Chocolate Waterfall is a dessert that appeals to the eye with its presentation and to the palate with its taste. It is very practical to prepare, the cooking time is 8-10 minutes, the material to be added from the outside is only 2 eggs and the cocoa glaze and 4 baking molds are included in the package.

Preparation of: 1- Pour 500 ml (2.5 cups) of milk into a saucepan. Add the whole bag to it. 2- Cook over medium heat, stirring constantly with a spoon. When it starts to boil, reduce the heat and continue cooking, stirring for 2-3 more minutes. Take the pudding you prepared from the stove. Empty into bowls. Serve cold.

Caramel Sauce.

Dark drop chocolates.