It is the quality, quantity and cheese production technique of the milk used that provides flavor and consistency in cheese. 1kg of Pınar White Cheese contains an average of 7kg of Pınar Milk. It gets its taste from Pınar Süt, which is collected and processed under healthy conditions and you are sure of its quality and taste. Pınar White Cheese has a unique structure thanks to its special production technique. It is easily removed from its packaging and easily served without scattering. It does not lose anything from its flavor and structure until it is finished. You can safely consume Pınar White Cheese, which is produced in healthy and hygienic conditions without human touch.
Produced using cow's milk, Pınar Cheddar Sliced Cheese draws attention with its intense aroma. Cheddar cheese, which is among the most popular cheese varieties of world cuisine, appeals to people who like to eat fatty cheese. The open-close product package facilitates the preservation of cheese. Cheese Adding Flavor to Pizza and Hamburgers. The product, which is sliced, can be consumed quickly and practically. Breakfast tables become a delicious alternative to sandwiches and salads. Pınar Cheddar Sliced Cheese, which can be melted and consumed hot, is frequently preferred in pizza, hamburgers and various sauces.
Muratbey Burgu, a first in Turkey and in the world, transforms table presentations into works of art with its naturalness, high nutritional value, unique taste and striking form as a special cheese type that adults and children will enjoy with pleasure. It is 25% less salty.
A feast of taste created by Anatolia's traditional string, tongue and knit cheese in a single package for the tables you want to enrich with cheese varieties. It brings the unique nature and cheese culture of Anatolia to your tables with the healthy and reliable methods of Muratbey. Our traditional flavors, rich in calcium and protein, offer pleasure and health to all your meals.
Wire cheese, which is also called "civil", "çeçil", "fringe" or "drawn cheese" according to the region, will become the indispensable taste of your meals when combined with Muratbey's quality. It is more delicious because it is processed from fat milk. It is also recommended for those who have problems with excess weight, as it has low fat and abundant protein. It is an ideal flavor for you to catch excellent tastes not only in breakfast, but also in your salads, omelettes and pastas...