Marmarabirlik Dry Saddle Natural Black Olives 3XS 800 g

It is the quality, quantity and cheese production technique of the milk used that provides flavor and consistency in cheese. 1kg of Pınar White Cheese contains an average of 7kg of Pınar Milk. It gets its taste from Pınar Süt, which is collected and processed under healthy conditions and you are sure of its quality and taste. Pınar White Cheese has a unique structure thanks to its special production technique. It is easily removed from its packaging and easily served without scattering. It does not lose anything from its flavor and structure until it is finished. You can safely consume Pınar White Cheese, which is produced in healthy and hygienic conditions without human touch.

Even though the consumption of pickles is not constantly provided in our country, it is among the food varieties that attract intense attention. Pickles are produced intensively in our country. Thanks to the taste it has, pickles are especially served as an aperitif along with meals and consumed with admiration. Pickles can be produced using many different foods. However, pickled gherkins are among the easiest and most effortless to produce, as well as being the most preferred and liked pickle variety by individuals, thanks to its taste. You can have the most delicious snacks to serve with your meals, thanks to this pickled gherkin, which is produced completely naturally by Tat company.