Food Cupboard

Hot sauce, which is indispensable in the service of meat dishes, besides meatballs, has become the flavoring of pot dishes and the most popular accompaniment of fast food products. In Kemal Kükrer Hot Sauce, which you can use in pastas, pizzas and salads as well as dip sauces, you can find the flavors of tomato, capia pepper, spices and of course Kemal Kükrer vinegar, which we produce with our expertise.

We have transformed garlic, which enhances the flavor of every dish it is in, into a wonderful sauce with Kemal Kükrer's meticulousness and expertise, and bottled it under ideal conditions so that you can have it at hand at any time effortlessly and use it practically in your meals. Garlic, one of the best known antibiotics, is also one of the important raw materials of the pharmaceutical industry. It is indispensable for Turkish Cuisine and especially for Mediterranean Cuisine. Garlic, which is rich in vitamins A, B and C and has two types, white and pink, has a strong effect on strengthening the immune system and especially fighting infection. Garlic, which we can easily use in delicatessen products, meat dishes, salads, and all baked goods, offers an unrivaled taste, especially when combined with yoghurt. Make room in your kitchens for Kemal Kükrer Garlic Sauce.

Jalapeno pepper, whose homeland is Mexico, has been grown in our country for many years. This pepper, which is used abundantly in the Mexican cuisine, which is famous for its hot dishes, can be consumed fresh or pickled, and is also very popular as a sauce. We have prepared this green, delicious and medium bitter sauce for you with the meticulousness and expertise of Kemal Kükrer. You can enjoy it in pastas, burgers, sandwiches, meat and chicken dishes.

One of the authentic recipes by Octaaf Callebaut that has grown into an iconic Callebaut recipe worldwide. Like all Finest Belgian Chocolates, it is made from our signature Wieze blend. Whole bean roasting guarantees its full-bodied taste, solid cocoa body and fine, fruity notes. This master in balance pairs perfectly with a wide variety of ingredients and works in all applications ranging from confectionery to biscuits, sauces and drinks.

The Callebaut Callets Ruby have a beautiful pink color that makes them unique compared to other chocolate callets. The pink color is caused by the cocoa bean, so there are no colorings added to this chocolate. The callets seduce your with their red pink color and overwhelm you with their intense fruity taste of berries. You can simply melt the callets to make beautiful creations such as chocolates. But off course you can also use them to decorate cakes, cupcakes and cookies. The Ruby callets suit exceptionally well with pink champagne, salted caramel and even savoury ingredients.