Dr Oetker Spoonful Dessert 354g

Instructions for Use: Ingredients to be added according to the recipe: Cake Mixture: 1 egg - 75 ml water - 75 ml vegetable oil. Filling Mixture: 400 ml chilled milk. Chocolate Sauce Mixture: 200 ml milk. Recommended pan: 22x22 cm baking pan. Baking time: 15-20 minutes. 1) Cake Preparation: Preheat the oven. Grease the pan. Baking (Top and Bottom/Turbo) 180°C (preheated). Pour the cake mixture into the pan. Add the egg, vegetable oil, and water and mix with a fork. Pour the batter into the baking pan and place it on the middle rack of the oven. Bake at the specified oven setting. After the cake cools, crumble it in the pan with a fork. 2) Filling Preparation: Pour 400 ml of chilled milk into a bowl, add the filling mixture, and whisk with a mixer's whisking attachments, first at low speed, then at high speed for 3 minutes. Spread the mixture over the crumbled cake in the mold and let it cool in the refrigerator. 3) Preparing the Chocolate Sauce: Boil 200 ml of milk, remove from heat and add the Chocolate Sauce Mix. Mix well with a hand whisk. Let it cool, stirring occasionally, and pour it over the cooled product. Serve your dessert after it has cooled.