Its construction is very practical. The dry soup mix in each bag is added to 1 liter of water. It is kept on low heat for 15 minutes after it is cooked by stirring until it boils.
Knor products; It is obtained by sorting, washing and drying the fresh vegetables bought in the season at appropriate temperatures. These products are cut into small pieces and put into durable and moisture-proof packages. In this way, it becomes ready to be used for a longer period of time. According to the type of product, spices, grains, legumes and meat products are added. It is recommended that the packages containing dry soups be stored in a cool, moisture-free and odorless environment before opening. There are no artificial flavors, artificial colors, preservatives and preservative additives in Knorr products.
Remember; Soups cooked in slow fire by stirring with a wooden spoon are more delicious.
