Usage Suggestions:
Store between 4°C and +10°C.
Contents:
Pasteurized cow's milk, lactic acid bacteria culture and salt.
Allergen warning:
Contains milk and dairy product.
Nutritional Value 100 g/ml
Saturated fat (g) 11.7
Energy (kJ) 802.0
Energy (kcal) 194.0
Carbs (g) 3.5
Protein (g) 4.5
Salt (g) 0.7
Fat (g) 18.0
Sugar (g) 3.5 |