Petibör is the name given to the most consumed square-shaped biscuit in Turkey. The first petibor biscuit was produced by Eti. Eti Petit Beurre Cocoa Biscuits; It is the indispensable biscuit of those who love classical tastes, produced using fresh milk and cocoa. Ideal for serving at your tea time. It is often used in making desserts and cakes. Eti Petit Beurre creates a habit with its special dough processed by flaking, the delicious smell that surrounds when the package is opened, and the crispy flavor left in the mouth when eaten crunchy.